Two Courses for £20 on Tuesdays and Wednesdays
BEAT THOSE WINTER BLUES WITH WITH OUR NEW SET MENU £20 FOR TWO COURSES / £25 FOR THREE To help our customers through the last of the winter months, we are offering a fabulous set two-course menu every Tuesday and Wednesday, starting on Tuesday 25th January and...
Christmas Orders Now Being Taken
We are delighted to announce that we are now taking orders for Christmas and the order sheet can be downloaded from our homepage. CHRISTMAS MEALS We have a few free-range bronze turkeys and geese left to pre-order, but if these feathered fowl are not to your liking,...
Put One of the UK’s Most Highly Prized Turkeys or Geese on Your Table this Christmas
It goes against the grain to be bringing up Christmas in September, but recent newspaper headlines about turkey shortages this year have got us planning ahead to help our William’s customers. With rumblings of another Winter of Discontent, we want to not only...
Restaurant Opens for Outdoor Lunches
OUTDOOR DINING FOR LUNCHES AT WILLIAM'S We are all willing the mercury to rise on our thermometers in the run up Thursday when we look forward to serving our first restaurant customers in over four months. The Chefs have dreamed up a fabulous menu for you, and Alex...
William’s Launches ‘Restaurant @ Home’ Meal Boxes
Following the amazing uptake of our Valentine's Menu, it is clear that we all need a bit of excitement in our lives right now. Our chefs were delighted to have the opportunity to create and cook restaurant-worthy menus for you to savour at home, and based on all the...
Valentine’s Hampers Available Now
We are delighted to announce our new range of Cornish-themed hampers, designed for you to spoil your loved one this Valentine's Day. We are open Thursday, Friday and Saturday this weekend for collection. Just email us to make an order on info@williamsfoodhall.co.uk...
Fall in Love with our Valentine’s Day Menu
With Valentine's Day just around the corner we have been pondering the topic of love. At William's our thoughts naturally turn to the pescatorian and, somewhat to our surprise, we came across an article about fish who mate for life. Who knew? The lengths a Panamanian...
Lockdown January Fish Recipe – Lemon Sole with Crab
With the relentless tedium of a lockdown January and one day merging into the next, we thought you might welcome fresh inspiration on delicious ways to cook our fish. This week we are focusing on the sublime Lemon Sole. Caught off the Cornish coast, it is currently in...
William’s to Open Thursdays, Fridays and Saturdays in Lockdown with Takeaway Fish and Chips
Starting on Thursday 21st January, the William's shop will be open on Thursdays, Fridays and Saturdays until further notice. Thursdays 10-4pm Fridays and Saturdays 9-4pm The shop will be offering the freshest fish around, our chef-prepared ready meals to bring some...
Orders Open for Judy Goodman’s Legendary Turkeys and Geese!
We are now taking orders for Judy Goodman’s famous Bronze turkeys and geese - hand-reared in the rolling pastures of Walsgrove Farm, Worcestershire for over thirty years and praised by some of the top chefs around the country. Rick Stein, the Two Fat Ladies and Jamie...
Visit our Delicatessen
Oversized bowls of olives, wicker baskets heaped with fresh fruit and vegetables and cheeses from all over Europe vie for space here, where only the freshest and finest produce is found.